Hours

Mon CLOSED

Tue CLOSED

Wed 4PM - 9PM

Thu 4PM - 9PM

Fri 4PM - 9PM

Sat 4PM - 9PM

Sun 4PM - 9PM

Happy hour at the bar: 4 to 6pm / Dinner: 5 to 9pm

CLOSED 4PM - 9PM

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MENU EVENTS NEWS

Nestled in the historic train depot, Maynards offers an authentic dining experience featuring a seasonally-inspired monthly menu with a focus on regional ingredients and purveyor partnerships. Chef Brian Smith and his team have spent the past months exploring the intersection of local produce with global techniques for an inventive and modern take on our regional fare.